Chef Adam Kirby. Chef Danny Smith. Chef Paul Delatte. They've done it. Who will be next?
I'm talking about Cooking with Friends, a monthly event featuring a local chef cooking for guests at Get Carried Away's Cypress Room.
The setting has an intimate feel, but business casual is fitting. The tastes, however, are mind blowing.
The event benefits Friendship Place, a Christian organization working to provide a hand-up for people to meet their basic needs. For more than 19 years, they have fed the hungry, sheltered the homeless and worked to creatively and cost-effectively meet the unmet needs of the citizens of Georgetown county.
And the people love the chef offering. All three events so far have sold out in advance.
Here's a little more on Cooking with Friends.
Nothing brings a community together like cooking. Whether you’re watching, preparing, or enjoying the delicious end result, cooking is something that’s done best with friends. Enjoy old and new friends in a fun, relaxed setting, learning how to create dishes from top local chefs at The Cypress Room at Get Carried Away.
You can click this link here to buy tickets starting May 1st for the May 21st event. Oh, and I know who's next.
Chef Michael Keough of The Lakes at Litchfield, who was also the people's choice winner of the Shrimp and Grits Cook Off at the Georgetown County Chamber of Commerce Business Exp0.
Take a look at the videos below and visit their Facebook page to stay up to date on events.