A visit to International Culinary Institute of Myrtle Beach's Farmers Market and Layers Bakery

We recently had the opportunity to visit the International Culinary Institute of Myrtle Beach, part of Horry Georgetown Technical College, and enjoyed their inside farmers market and in-house bakery, Layers Bakery.

Students, along with chef instructors, also prepare various types of barbeque for each Thursday's event. 

Layers Bakery has student-made bread and sweet goods. They are famously known for selling out quickly. 

During Thanksgiving, the ICI's Executive Director and chef Joseph Bonaparte, along with other chef instructors and students, cooked a holiday meal with Southern roots at the famous James Beard House in New York.

Enjoy the photos and videos below. One video is from my experience that day and the other is all about what the farmers market and Layers Bakery offer to visitors. 

We want to thank Millgrove Farms, Hyman Vineyards, WK Price Farms, Blue Pearl Farms and Worley Lane Farms for being part of this.  

---

ICI on Facebook